CHF 13.00
Dark Grand Cru chocolate with intense roasted notes, subtle bitterness, vanilla, and hints of dried fruit. An aromatic journey through Venezuela.
Venezuela 72 %
Powerful, characterful and yet well-balanced: This dark Grand Cru chocolate is made from cocoa beans grown in the Sur del Lago region of western Venezuela – a fertile area south of Lake Maracaibo. The chocolate delights with intense roasted notes, a hint of vanilla, fine bitterness and subtle touches of dried fruit.
An aromatic journey through Venezuela’s diverse landscapes of mountains, forests and saltwater lakes.
Item: 4007
Product: Venezuela 72% Chocolate Bar
Net weight: 100 g
Shelf life: 150 days
Storage: Cool and dry, 16–20 °C
Dark chocolate, cocoa: 72% minimum (cocoa beans (cocoa beans from Venezuela), sugar, cocoa butter, emulsifier: sunnflower lecithin, natural vanilla extract). May contain soy, gluten, hazelnuts, almonds and other nuts.
100 g contain 2403 kJ (580 kcal), fat 44 g, of which saturates 27 g, carbohydrates 33 g, of which sugars 31 g, protein 8.2 g, salt 0.01 g
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